2 Course – £10.95

2 Course – £10.95 Add Dessert for £3

  • Starters

  • Soup of the Day-

    Served with warm ciabatta and butter

  • Classic Seafood Prawn Cocktail-

    On a bed of leaves and seafood sauce

  • Creamy Garlic Mushrooms-

    Toasted Brushetta

  • Menu

  • Home-made Chilli con Carne-

    Rice, Sour Cream & Red Onion Gravy

  • Chefs Pie of the Day-

    Seasonal Vegetables & Red Onion Gravy

  • Moules Mariniere-

    With Garlic Bread

  • Trio of Cumberland Sausages-

    Mashed Potato, Peas and Onion Gravy

  • Pan Fried Salmon-

    Sauteed Potato & Asparagus with Tomato & Basil Sauce

  • Deserts

  • Select from our Deserts Boards-

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